Small Plates
Small Plates
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Bacon Jam Crostini
Warm goat cheese topped with sweet and savory bacon jam, pine nuts and fresh basil on toasted ciabatta with garlic oil.
$15
dairy, gluten, nuts
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Bruschetta
Grilled ciabatta bread with pesto, marinated diced tomatoes and fresh basil.
$14
dairy, gluten, vegetarian
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Burrata
Creamy mozzarella and grilled ciabatta with a lemon-basil sauce.
$22
dairy, gluten, vegetarian
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Garlic Bread
Toasted rustic Italian bread with garlic parmesan butter, served with marinara sauce.
$16
dairy, gluten, vegetarian
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Garlic Bread with Cheese
Toasted rustic Italian bread with garlic parmesan butter and mozzarella cheese, served with marinara sauce.
$19
dairy, gluten, vegetarian
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Hummus
Housemade creamy puréed hummus served with grilled ciabatta and kalamata olives.
$14
gluten, vegetarian, vegan
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Polpette
Housemade beef meatballs served with warm marinara sauce and a slice of garlic bread.
$15
dairy, gluten
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Rotella
Prosciutto di Parma rolled with arugula, roasted red pepper, smoked mozzarella with lemon-basil sauce.
$20
dairy
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Pear Pecorino Crostini
Diced pears topped with pecorino toscano, hot honey, balsamic reduction and fresh basil on toasted ciabatta with garlic oil.
$14
dairy, gluten, vegetarian
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Sautéed Spinach
Spinach, garlic, olive oil
$8
gluten free, vegetarian, vegan
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Sautéed Broccoli
Broccoli, garlic, olive oil
$6
gluten free, vegetarian, vegan